Description

Cordyceps flowers can be used to make tea, but they are generally used in soups. They are known for their ability to relieve asthma and coughs, making them a good choice for people with dry coughs in autumn. The soup can soothe the throat and aid in the recovery from emphysema and bronchitis. It is also suitable for people with weak constitutions and lower back and knee pain, as it is believed to nourish the lungs and kidneys and replenish vital energy.